There is only one word that really captures the essence of Montreal: multifaceted. This city represents the melding of the Old and New Worlds, with 18th-century structures blending into a 21st-century skyline. Old-fashioned houses are now home to funky fusion restaurants, and the familiar sound of English is juxtaposed against the rolled "r"s of French. Rainbow flags fly alongside cloth emblems from India, Portugal and France, and traditional French pastries are sold alongside the distinctly sweet sesame seed, Montreal-style bagel. Just when you thought you'd seen it all, a short elevator ride exposes you to another city located several stories below ground level.
The sight of winding cobblestone streets and towering cathedrals; the sound of French pleasantries and tourists' "Oohs;" the smell of fresh-baked bread and pungent cheese; the taste of creamy cafe lattes and buttery croissants. All your senses agree: You're in France. But they're wrong: You're in Québec.
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